Title: Old-Fashioned Hash
Categories: Beef Leftover
Yield: 6 Servings

2	tb	Oil
1	md	Onion; chopped
3	c	Potatoes; cooked and diced
3	c	Beef; cooked and diced
1	ts	Salt
1/8	ts	Pepper
1/2	c	Gravy
2	tb	Ketchup
1	ts	Mustard

In skillet, brown onion in oil. Add remaining ingredients and cook until well browned.

Posted to MM-Recipes Digest V4 #10 by Dean Powers on Auguy,, st 29, 199

Recipe by: Pillsbury Family Cookbook

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